Secure and seal the lid, then pressure cook on MANUAL HIGH for 5 minutes.
COOK FROZEN PORK CHOPS IN INSTANT POT FREE
It also allows you to free up other kitchen appliances to cook side dishes and more. It cuts down on cooking time and allows for easy clean up since everything cooks in one pot. A 6 quart Instant Pot or larger works best for this recipe.Īn instant pot is a versatile tool to have in your kitchen. Water: You can substitute the water with chicken broth for more flavor.Ĭook pork chops in an Instant Pot or pressure cooker.To make this recipe dairy free, substitute the butter with olive oil. However, you can substitute the olive oil with more butter or vice versa, if needed. Olive Oil and Butter: A combination of both types of fat creates the best sear.Seasonings: You will need Italian seasoning, garlic powder, onion powder, salt, black pepper and paprika.Boneless Pork Chops: The pork chops should be about 1-inch thick for even cooking (about 6 ounces each.).You will need boneless pork chops and a few simple seasonings. Using the pressure cooker ensures the pork chops retain moisture and flavor.Searing the pork chops adds more flavor.The entire dish cooks in an instant pot or pressure cooker.There are so many reasons to love these easy pressure cooker pork chops.
We like to serve the pork chops with smashed fingerling potatoes, roasted potatoes and broccoli, air fryer green beans, or garlic mashed potatoes. While the pork chops cook in the instant pot, you can make your favorite side dishes. This easy instant pot pork chops recipe means you can have an easy weeknight meal in less than 30 minutes. You can even sear the pork chops in the pressure cooker before cooking to lock in the juices and flavor. Use your instant pot or pressure cooker to make these juicy and delicious boneless pork chops. Serve them with any of your favorite sides for a complete meal. Please let us know how it turns out in the comments section.These Instant Pot Boneless Pork Chops cook in a pressure cooker to create juicy tender pork chops. We hope you enjoy this Instant Pot Pork Chops Recipe. ADD MUSHROOMS – You can add some sliced mushrooms to this recipe if you’d like.ĪLSO CHECK OUT THESE AIR FRYER PORK CHOPS!.So make sure you get a good sear during this process. So you achieve this by using the saute mode to saute your meat before pressure cooking it. MAKE SURE YOU GET A GOOD SEAR – While the Instant Pot always gets juicy, tender pork chops, pressure cooking alone doesn’t get you a good sear.When you deglaze like this, it will add flavor to the gravy and also help to prevent a burn notice. Get a wooden spoon and scrape all the brown bits (it’s called fond) of the bottom of the pot. GET THE FOND – After you saute your pork chops and add the ingredients for your sauce.Allow to thaw overnight in your refrigerator. Just allow them to fully cool and put in a freezer bag. This recipe reheats just fine in the microwave. Store leftover in an Airtight Container in your refrigerator. What To Serve With Instant Pot Pork Chops If these pork chops were frozen, all you need to do is add a few minutes (I usually will double cook time) to the pressure cooking time and you are good to go, just note that it will take more time for your pressure cooker to come to pressure if you are using frozen meat. Can You Cook Frozen Pork Chops in Instant Pot?Īlso, your pressure cooker allows you to cook frozen proteins with ease.
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